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Carrot Cake Jam with Jenifer Bernstein of Yes, I Can

The prospect of teaching yourself to can may seem a little daunting–there’s botulism, bad batches and unfamiliar equipment to worry about. At the Woodbury Fall Arts Festival, I stumbled upon a business that offers the perfect solution for all of South Jersey’s timid wannabe-canners: Jenifer Bernstein’s Yes, I Can workshops. These workshops are the perfect way to jump into canning hands first—from beginner boiling water canning to more advanced techniques. Watch the video to get a sneak peek of what an introductory workshop with Yes, I Can can do for you.

*Note: All of those years spent typing my own name have betrayed me: contrary to what the video says, Jenifer Bernstein spells her name with just one “n.”


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